chili powder, turmeric, asafoetida, peanut & pigeon peas recipes
5 recipes
Page 1
Gujarati Dal Dhokli Recipe
cookingwithsiddhi.com
Ingredients: peanut, chili powder, pigeon peas, turmeric, asafoetida, flour, fenugreek seed, frying oil, carom seeds, coriander, jalapeno, tomato, mustard seed, chile pepper, jaggery, kokum
Gujarati dal recipe
spiceupthecurry.com
Ingredients: peanut, chili powder, pigeon peas, turmeric, asafoetida, cumin, lemon, fenugreek seed, ginger paste, vegetable oil, bay leaf, jalapeno, clove, cinnamon, tomato, mustard seed, cilantro, chile pepper, curry leaves, jaggery
Potato Stuffed Dal Dhokli Recipe
archanaskitchen.com
Ingredients: peanut, chili powder, pigeon peas, turmeric, asafoetida, whole-wheat flour, cumin, lemon, ginger root, coriander, bay leaf, jalapeno, clove, cinnamon, tomato, mustard seed, garam masala, chile pepper, potato, sugar, curry leaves, sunflower oil, jaggery
Dal dhokli recipe
spiceupthecurry.com
Ingredients: peanut, chili powder, pigeon peas, turmeric, asafoetida, whole-wheat flour, cumin, lemon, fenugreek seed, ginger paste, carom seeds, vegetable oil, bay leaf, chickpea flour, jalapeno, clove, cinnamon, tomato, mustard seed, cilantro, chile pepper, curry leaves, jaggery
Gujarati Undhiyu recipe by Vibha Bhutada at BetterButter
betterbutter.in
Ingredients: peanut, chili powder, pigeon peas, turmeric, asafoetida, whole-wheat flour, shredded coconut, cumin, lemon, sesame seed, papad, ginger paste, frying oil, eggplant, carom seeds, banana, vegetable oil, chickpea flour, jalapeno, purple yam, cilantro, new potato, yam, sugar, sweet potato, garlic, fenugreek