chili powder, turmeric, curry leaves, pigeon peas & frying oil recipes
3 recipes
Page 1
Yellow Pumpkin Dal - Mathanga Parippu Curry
simpleindianrecipes.com
Ingredients: frying oil, chili powder, pigeon peas, curry leaves, turmeric, cumin, shallot, jalapeno, pumpkin, mustard seed, coconut, chile pepper
Dal tadka recipe
chitrasfoodbook.com
Ingredients: frying oil, chili powder, pigeon peas, curry leaves, turmeric, ghee, cumin, ginger root, jalapeno, tomato, cilantro, garam masala, onion, chile pepper, garlic, fenugreek, asafoetida
Kerala Sambar Recipe - Onam Sadya Sambar recipe
chitrasfoodbook.com
Ingredients: frying oil, chili powder, pigeon peas, curry leaves, turmeric, coconut oil, sambar powder, tamarind, jalapeno, tomato, coriander powder, mustard seed, cilantro, mixed vegetable, onion, chile pepper, fenugreek, asafoetida