chili powder, white rice, mustard seed & pigeon peas recipes
8 recipes
Page 1
Tuvar Dal Khichdi – A Rice and Lentil dish from Gujarat
spiceroots.com
Ingredients: mustard seed, chili powder, pigeon peas, white rice, ghee, peppercorn, red lentils, dried chilies, clove, cinnamon, turmeric
Vaghareli Khichdi Recipe
cookingwithsiddhi.com
Ingredients: mustard seed, chili powder, pigeon peas, white rice, fenugreek seed, frying oil, clove, cinnamon, chile pepper, turmeric, asafoetida
Arisi parupu Sadam/ Instant pot Indian Lentil Rice
lathiskitchen.org
Ingredients: mustard seed, chili powder, pigeon peas, white rice, ghee, cumin, shallot, vegetable oil, tomato, curry leaves, turmeric, garlic, asafoetida
Khatti Meethi Palak Khichdi Recipe
archanaskitchen.com
Ingredients: mustard seed, chili powder, pigeon peas, white rice, ghee, cumin, lemon, ginger root, bay leaf, cinnamon, tomato, spinach, turmeric, jaggery, asafoetida
BEST Masala Khichdi Recipe (w/ Instant Pot Option)
spiceupthecurry.com
Ingredients: mustard seed, chili powder, pigeon peas, white rice, ghee, cumin, peppercorn, ginger paste, jalapeno, clove, cinnamon, coriander powder, cilantro, onion, chile pepper, turmeric, garlic
Adai With Tomato Peas Relish
plattershare.com
Ingredients: mustard seed, chili powder, pigeon peas, white rice, peanut, moong dal, cumin, sesame seed, chana dal, vegetable oil, peas, tomato, coriander powder, urad dal, onion, chile pepper, sugar, turmeric
Vaghareli Khichdi Recipe (How to make Gujarati Vaghareli Khichdi)
spiceupthecurry.com
Ingredients: mustard seed, chili powder, pigeon peas, white rice, peanut, cumin, peppercorn, ginger root, vegetable oil, jalapeno, clove, cinnamon, tomato, coriander powder, garam masala, onion, chile pepper, turmeric, garlic
Mix Veg Handvo - Pressure Cooker Baked recipe by Nilanjana Bhattacharjee Mitra at BetterButter
betterbutter.in
Ingredients: mustard seed, chili powder, pigeon peas, white rice, curd, moong dal, sesame seed, chana dal, ginger paste, cabbage, bottle gourd, carrot, vegetable oil, jalapeno, bell pepper, urad dal, chile pepper, curry leaves, turmeric, baking soda, asafoetida