chili powder, yogurt, ginger root, chickpea flour & brown mustard recipes
1 recipes
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Eggplant Potato Curry with Turmeric Split Pea Rice and Spiced Yogurt Soup
joanne-eatswellwithothers.com
Ingredients: yogurt, brown mustard, ginger root, chickpea flour, chili powder, butter, cumin, eggplant, long-grain white rice, vegetable oil, jalapeno, yellow lentils, tomato, coriander powder, turmeric root, cilantro, potato, sugar, curry leaves, turmeric, chili flake, asafoetida