chili flake, green beans, zucchini & canned chickpea recipes

4 recipes

Page 1

Many-Veggie Vegetable Soup

loveandlemons.com

Ingredients: zucchini, green beans, canned chickpea, chili flake, white wine, cherry tomato, kale, extra virgin olive oil, carrot, white wine vinegar, fire-roasted tomato, bay leaf, oregano, onion, sweet potato, garlic, vegetable broth

One-Pot Minestrone Soup (30-Minutes)

sweetsimplevegan.com

Ingredients: zucchini, green beans, canned chickpea, chili flake, vegan parmesan, short-cut pasta, canned kidney beans, celery, canned cannellini beans, kale, basil, carrot, tomato, bell pepper, onion, turmeric, garlic, vegetable broth

Vegetarian Minestrone Soup Recipe for a Crowd

umamigirl.com

Ingredients: zucchini, green beans, canned chickpea, chili flake, parmesan, canned kidney beans, celery, basil, carrot, canned beans, olive oil, tomato paste, oregano, thyme, cavolo nero, onion, potato, canned tomato, garlic, vegetable broth

Veggie Tajine with Olives

eatsmarter.com

Ingredients: zucchini, green beans, canned chickpea, chili flake, almond, greek yogurt, cumin, lemon, green olives, dried apricot, broccoli, carrot, peas, smoked paprika, olive oil, button mushroom, butternut squash, tomato paste, cinnamon, saffron, cilantro, onion, mint, canned tomato, sweet potato, garlic, ras el hanout, vegetable broth