chili flake, mint & pine nut recipes

28 recipes

Page 2

Caponata

foodnetwork.com

Ingredients: pine nut, mint, chili flake, celery, red onion, zucchini, fennel, eggplant, extra virgin olive oil, red wine vinegar, raisins, tomato paste, capers, bell pepper, sugar, garlic

Pan Roasted Cauliflower and Brussels Sprouts with Cilantro-Mint Chimichurri

keviniscooking.com

Ingredients: pine nut, mint, chili flake, parmesan, butter, panko, cauliflower, basil, white wine vinegar, parsley, olive oil, chimichurri sauce, cilantro, brussels sprout, garlic, lime

Kefta with garlic yoghurt sauce

gourmettraveller.com.au

Ingredients: pine nut, mint, chili flake, ground lamb, bread crumbs, yogurt, lemon, currant, coriander, tahini, egg, parsley, olive oil, cilantro, onion, garlic, ras el hanout

Roast Leg of Lamb with Potatoes and Asparagus Gremolata

bonappetit.com

Ingredients: pine nut, mint, chili flake, leg of lamb, cumin, lemon, orange, chive, honey, parsley, olive oil, orange juice, coriander powder, asparagus, potato, garlic, scallion

STICKY SEARED SALMON AND ASIAN CRUNCH SALAD

cookrepublic.com

Ingredients: pine nut, mint, chili flake, fish sauce, salmon, soy sauce, dark soy sauce, ginger paste, brown sugar, cucumber, sesame oil, snow peas, basil, carrot, olive oil, glass noodles, bell pepper, lime

Herby Pine Nut Chicken with Vegetable Pearl Barley

yummly.co.uk

Ingredients: pine nut, mint, chili flake, chicken tenders, flour, pearl barley, celery, lemon, white wine, red onion, basil, egg, parsley, olive oil, thyme, sweet corn, garlic, scallion

Sticky Seared Salmon And Asian Crunch Salad

yummly.co.uk

Ingredients: pine nut, mint, chili flake, fish sauce, salmon, soy sauce, dark soy sauce, ginger paste, brown sugar, cucumber, sesame oil, snow peas, basil, carrot, olive oil, glass noodles, bell pepper, lime

Herby Pine Nut Chicken With Vegetable Pearl Barley

spoonacular.com

Ingredients: pine nut, mint, chili flake, chicken tenders, flour, pearl barley, celery, lemon, white wine, red onion, basil, egg, parsley, olive oil, thyme, sweet corn, garlic, scallion