chipotle in adobo, chicken breast, garlic & mexican oregano recipes

9 recipes

Page 1

Chipotle Grilled Chicken Breast

allrecipes.com

Ingredients: chicken breast, mexican oregano, garlic, chipotle in adobo, cumin, olive oil, cilantro, onion, lime

Authentic Mexican Chicken Tinga- Tinga De Pollo

thebossykitchen.com

Ingredients: chicken breast, mexican oregano, garlic, chipotle in adobo, marjoram, olive oil, tomato, thyme, onion

Mexican Shredded Chicken

mexicanplease.com

Ingredients: chicken breast, mexican oregano, garlic, chipotle in adobo, cumin, cracked pepper, green tomato, olive oil, tomato, onion

Spicy Chicken Poblano Stew with Polenta

themountainkitchen.com

Ingredients: chicken breast, mexican oregano, garlic, chipotle in adobo, milk, polenta, olive oil, cilantro, onion, canned tomato, lime, poblano pepper

Easy Chicken Tacos

mexicanplease.com

Ingredients: chicken breast, mexican oregano, garlic, chipotle in adobo, monterey jack, cracked pepper, green tomato, corn tortillas, olive oil, avocado, chili powder, onion, lime

Instant Pot Chicken Tinga

aberdeenskitchen.com

Ingredients: chicken breast, mexican oregano, garlic, chipotle in adobo, chicken broth, cumin, extra virgin olive oil, white wine vinegar, fire-roasted tomato, cilantro, chili powder, onion, lime

Slow Cooker Tinga de Pollo Poblano Tacos

highlandsranchfoodie.com

Ingredients: chicken breast, mexican oregano, garlic, chipotle in adobo, worcestershire, chorizo, flour, white wine, chili powder, onion, potato, canned tomato, sherry vinegar, poblano pepper

Spicy Chicken Tinga

mexicanplease.com

Ingredients: chicken breast, mexican oregano, garlic, chipotle in adobo, chicken stock, monterey jack, cumin, cracked pepper, green tomato, corn tortillas, canned black beans, olive oil, tomato, onion, lime

Funky Mofongo with Sopa de Pollo and Puerto Rican Roast Pork

foodnetwork.com

Ingredients: chicken breast, mexican oregano, garlic, chipotle in adobo, chicken broth, pork shoulder, bacon, cumin, white wine, white wine vinegar, anaheim pepper, olive oil, plantain, cilantro, agave nectar, onion, scallion, lime, canola oil, cayenne