chive, bell pepper, parsley & canned tuna recipes

11 recipes

Page 1

Tuna Pate with Crudites

eatsmarter.com

Ingredients: canned tuna, chive, parsley, bell pepper, worcestershire, cottage cheese, olive oil

Tuna and White Bean Salad with Eggs

marthastewart.com

Ingredients: canned tuna, chive, parsley, bell pepper, lemon, extra virgin olive oil, cannellini beans, egg, green beans

Capsicum stuffed with tuna

gourmandasia.com

Ingredients: canned tuna, chive, parsley, bell pepper, lemon, green olives, espelette pepper, egg, olive oil, garlic

Healthy Tuna Patties

shelovesbiscotti.com

Ingredients: canned tuna, chive, parsley, bell pepper, bread crumbs, celery, lemon, dill, dijon mustard, egg, olive oil

Poached-Egg And Tuna Sandwiches

cdkitchen.com

Ingredients: canned tuna, chive, parsley, bell pepper, butter, celery, lemon, chili sauce, egg, mayonnaise, pimiento

Baked Tuna Croquettes with Dill

sidechef.com

Ingredients: canned tuna, chive, parsley, bell pepper, bread crumbs, dill, egg, mashed potatoes, onion, chile pepper, garlic

Tuna macaroni salad

womensweeklyfood.com.au

Ingredients: canned tuna, chive, parsley, bell pepper, macaroni, cherry tomato, red wine vinegar, wholegrain mustard, olive oil, green beans, chile pepper

Peppers Stuffed with Tuna

eatsmarter.com

Ingredients: canned tuna, chive, parsley, bell pepper, sour cream, croutons, lemon, cucumber, vegetable oil, vinegar, avocado, sugar

Spinach Salad with Tuna and Avocado

goodhousekeeping.com

Ingredients: canned tuna, chive, parsley, bell pepper, celery, lemon, extra virgin olive oil, cannellini beans, dijon mustard, baby greens, avocado, cayenne

Tuna Pasta Salad

lordbyronskitchen.com

Ingredients: canned tuna, chive, parsley, bell pepper, worcestershire, sour cream, ditalini, microgreens, celery, dill, garlic powder, peas, oregano, apple cider vinegar, sweet corn

French Tuna and Bell Pepper Salad

besthealthmag.ca

Ingredients: canned tuna, chive, parsley, bell pepper, red onion, balsamic vinegar, cherry tomato, mixed greens, extra virgin olive oil, tapenade, red wine vinegar, basil, radish, green beans, black olives, new potato, garlic, quail egg