chive, chicken stock, bay leaf & rosemary recipes

8 recipes

Page 1

White Bean Soup with Bacon and Chives

thegarlicdiaries.com

Ingredients: chicken stock, chive, rosemary, bay leaf, bacon, celery, lemon, white beans, leek, garlic, chili flake

​Sweet Potato Chicken Noodle Soup

damndelicious.net

Ingredients: chicken stock, chive, rosemary, bay leaf, boneless skinless chicken thighs, ditalini, lemon, olive oil, baby greens, thyme, onion, sweet potato, garlic

Red Wine–Braised Turkey Legs Recipe

seriouseats.com

Ingredients: chicken stock, chive, rosemary, bay leaf, whole turkey, flour, butter, celery, red wine, carrot, thyme, onion, garlic, canola oil

Cold Fighting Chicken Noodle Soup

damndelicious.net

Ingredients: chicken stock, chive, rosemary, bay leaf, boneless skinless chicken thighs, ditalini, celery, lemon, lemongrass, ginger root, carrot, olive oil, thyme, onion, garlic

Grilled Beef Tenderloin Steaks in Cabernet Sauce Recipe:

whatscookingamerica.net

Ingredients: chicken stock, chive, rosemary, bay leaf, beef steak, celery, peppercorn, balsamic vinegar, red wine vinegar, red wine, carrot, olive oil, tomato paste, onion, garlic

Elegant Braised Lamb Shanks

saucyrecipes.com

Ingredients: chicken stock, chive, rosemary, bay leaf, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, orange, red wine, carrot, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, potato, brussels sprout, pearl onion, garlic, canola oil

Elegant Braised Lamb Shank Dinner Recipe by Tasty

tasty.co

Ingredients: chicken stock, chive, rosemary, bay leaf, lamb shank, heavy cream, sour cream, butter, horseradish, celery, lemon, orange, red wine, carrot, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, onion, potato, brussels sprout, pearl onion, garlic, canola oil

Elegant Braised Lamb Shank Dinner

cookingtv-channel.com

Ingredients: chicken stock, chive, rosemary, bay leaf, lamb shank, heavy cream, sour cream, butter, horseradish, celery, lemon, orange, red wine, carrot, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, onion, potato, brussels sprout, pearl onion, garlic, canola oil