chive, chicken stock, butternut squash & olive oil recipes

9 recipes

Page 1

Cheesy Roasted Pear, Butternut and Leek Soup

recipeland.com

Ingredients: chicken stock, chive, olive oil, butternut squash, chevre, tomato, leek, pear, garlic

Dairy Free Butternut Squash Soup

whiteonricecouple.com

Ingredients: chicken stock, chive, olive oil, butternut squash, allspice, coriander powder, pear, thyme, onion, garlic

Roasted Butternut Squash and Bacon Soup

damndelicious.net

Ingredients: chicken stock, chive, olive oil, butternut squash, bacon, goat cheese, bell pepper, thyme, onion, garlic

Butternut Squash Soup With Sweet Italian Sausage

meatwave.com

Ingredients: chicken stock, chive, olive oil, butternut squash, sweet italian sausage, heavy cream, sour cream, onion, garlic, nutmeg

Butternut Squash Soup with Sweet Italian Sausage Recipe | Grilling

seriouseats.com

Ingredients: chicken stock, chive, olive oil, butternut squash, sweet italian sausage, heavy cream, sour cream, onion, garlic, nutmeg

Grilling: Butternut Squash Soup with Sweet Italian Sausage Recipe

seriouseats.com

Ingredients: chicken stock, chive, olive oil, butternut squash, sweet italian sausage, heavy cream, sour cream, onion, garlic, nutmeg

Québec veal, celery root puree, butternut squash virgin sauce, candied pearl onions

ateliersetsaveurs.com

Ingredients: chicken stock, chive, olive oil, butternut squash, veal steak, pine nut, butter, white wine, shallot, white balsamic vinegar, bay leaf, celeriac, parsley, tomato, thyme, onion, cipollini onion, garlic, canola oil

Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad

goodfood.com.au

Ingredients: chicken stock, chive, olive oil, butternut squash, chicken leg, canned anchovy, butter, lemon, fennel, extra virgin olive oil, red wine vinegar, basil, dijon mustard, parsley, capers, saffron, watercress, mint, garlic, chervil

Grilled Duck Breast with a Pink Peppercorn-Passion Fruit Sauce and Wild Mushrooms

greatchefs.com

Ingredients: chicken stock, chive, olive oil, butternut squash, duck breast, heavy cream, butter, phyllo, white wine, shallot, red cabbage, rosemary, carrot, parsley, pink peppercorn, passion fruit, tomato, green beans, new potato, asparagus, garlic, cognac, scallion, wild mushroom