chive, milk, egg, thyme & shallot recipes
8 recipes
Page 1
Cheddar and Turkey Quiche
tatyanaseverydayfood.com
Ingredients: milk, shallot, chive, egg, thyme, chicken breast, pie crust, cheddar, basil, smoked paprika, button mushroom, tomato, bell pepper
Savory Crepe Rolls
sidechef.com
Ingredients: milk, shallot, chive, egg, thyme, parmesan, butter, unbleached all-purpose flour, feta, lemon, rosemary, olive oil, button mushroom, baby greens, garlic
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: milk, shallot, chive, egg, thyme, worcestershire, beef stock, beef roast, flour, butter, red wine, carrot, olive oil, button mushroom, tomato paste, garlic
Delicious Beef Wellington Recipe
organicfacts.net
Ingredients: milk, shallot, chive, egg, thyme, prosciutto, beef steak, flour, puff pastry, butter, extra virgin olive oil, mixed mushrooms, dijon mustard, parsley, olive oil, sugar
Parisian Breakfast: Quiche with Brussels Sprouts, Shallots, and Dill
food52.com
Ingredients: milk, shallot, chive, egg, thyme, heavy cream, swiss cheese, pecorino, flour, butter, cheddar, dill, white wine, baking powder, garlic powder, shortening, white pepper, brussels sprout
Thai Seafood Crepe Amuse Bouche
mccormickforchefs.com
Ingredients: milk, shallot, chive, egg, thyme, shrimp, clam, scallop, mussel, bread crumbs, flour, butter, lemon, white wine, green curry, mayonnaise, bell pepper, onion, garlic, sriracha seasoning
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: milk, shallot, chive, egg, thyme, scallop, chicken stock, salmon roe, heavy cream, butter, cheddar, lemon, white wine, zucchini, rosemary, champagne vinegar, vegetable oil, parsley, olive oil, cream of tartar, grits, summer squash, garlic, tarragon
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: milk, shallot, chive, egg, thyme, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, butter, feta, white wine, frying oil, extra virgin olive oil, parsley, tomato paste, porcini, onion, chile pepper, potato, sugar, garlic, cognac, nutmeg