chive, onion, rosemary, bay leaf & lemon recipes

8 recipes

Page 1

Nourishing Potato Onion Soup

oursaltykitchen.com

Ingredients: lemon, chive, rosemary, bay leaf, onion, ghee, cracked pepper, extra virgin olive oil, potato, garlic, vegetable broth

Three Potato Soup with Ricotta Topping

potatogoodness.com

Ingredients: lemon, chive, rosemary, bay leaf, onion, pecan, ricotta, dill, fennel, olive oil, potato, garlic, vegetable broth

​Sweet Potato Chicken Noodle Soup

damndelicious.net

Ingredients: lemon, chive, rosemary, bay leaf, onion, chicken stock, boneless skinless chicken thighs, ditalini, olive oil, baby greens, thyme, sweet potato, garlic

Cold Fighting Chicken Noodle Soup

damndelicious.net

Ingredients: lemon, chive, rosemary, bay leaf, onion, chicken stock, boneless skinless chicken thighs, ditalini, celery, lemongrass, ginger root, carrot, olive oil, thyme, garlic

Crispy Smashed Potatoes with Green Horseradish Sauce

eatingwell.com

Ingredients: lemon, chive, rosemary, bay leaf, onion, ghee, yogurt, sour cream, dill, prepared horseradish, coriander, grapeseed oil, parsley, potato, sugar, garlic, cayenne

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: lemon, chive, rosemary, bay leaf, onion, beef short ribs, beef stock, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, red wine, carrot, parsley, olive oil, tomato paste, oregano, thyme, potato, garlic

Elegant Braised Lamb Shank Dinner Recipe by Tasty

tasty.co

Ingredients: lemon, chive, rosemary, bay leaf, onion, chicken stock, lamb shank, heavy cream, sour cream, butter, horseradish, celery, orange, red wine, carrot, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, potato, brussels sprout, pearl onion, garlic, canola oil

Elegant Braised Lamb Shank Dinner

cookingtv-channel.com

Ingredients: lemon, chive, rosemary, bay leaf, onion, chicken stock, lamb shank, heavy cream, sour cream, butter, horseradish, celery, orange, red wine, carrot, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, potato, brussels sprout, pearl onion, garlic, canola oil