chive, parmesan, bacon & baby greens recipes

10 recipes

Page 1

Bacon and Egg Toast Cups

damndelicious.net

Ingredients: bacon, parmesan, chive, baby greens, bread, egg, olive oil, garlic

Warm egg, potato and spinach salad

womensweeklyfood.com.au

Ingredients: bacon, parmesan, chive, baby greens, red wine vinegar, wholegrain mustard, egg, olive oil, new potato

Cheesy Bacon, Mushroom & Spinach Breakfast Strata

browneyedbaker.com

Ingredients: bacon, parmesan, chive, baby greens, sharp cheddar, bread, mozzarella, gruyere, egg, button mushroom

Bacon and Spinach Crustless Quiche

foodnetwork.com

Ingredients: bacon, parmesan, chive, baby greens, flour, mozzarella, half and half, butter, egg, cayenne

Potato, Spinach and Cheese Frittata

nerdswithknives.com

Ingredients: bacon, parmesan, chive, baby greens, sharp cheddar, goat cheese, egg, olive oil, onion, potato, garlic

Shallot and Bacon Tart

whatsgabycooking.com

Ingredients: bacon, parmesan, chive, baby greens, ricotta, heavy cream, butter, unbleached all-purpose flour, balsamic vinegar, shallot, egg, olive oil

Best Egg Muffins Recipe - Breakfast Meal Prep

downshiftology.com

Ingredients: bacon, parmesan, chive, baby greens, sweet italian sausage, goat cheese, cheddar, cherry tomato, shallot, kale, broccoli, egg, scallion

Goat Cheese and Bacon Tart

culturecheesemag.com

Ingredients: bacon, parmesan, chive, baby greens, heavy cream, flour, half and half, butter, goat cheese, egg, sugar, garlic, nutmeg, cayenne

Tuscan bacon and bean soup with wild garlic pesto

bbc.co.uk

Ingredients: bacon, parmesan, chive, baby greens, beef stock, pine nut, bread, orecchiette, celery, lemon, wild garlic, red onion, extra virgin olive oil, broccoli, cannellini beans, rosemary, basil, carrot, parsley, olive oil, tomato, leek, potato, garlic, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.com

Ingredients: bacon, parmesan, chive, baby greens, beef stock, pine nut, bread, orecchiette, celery, lemon, wild garlic, red onion, extra virgin olive oil, broccoli, cannellini beans, rosemary, basil, carrot, parsley, olive oil, tomato, leek, potato, garlic, sherry vinegar