chive, parsley, extra virgin olive oil, thyme & white wine recipes

8 recipes

Page 1

Seared Scallops with Herb Butter Sauce and Orzo

handletheheat.com

Ingredients: white wine, extra virgin olive oil, chive, parsley, thyme, scallop, butter, orzo, lemon, shallot, white wine vinegar, olive oil

Cheesy Mushroom Baked Chicken

delish.com

Ingredients: white wine, extra virgin olive oil, chive, parsley, thyme, chicken broth, chicken breast, mozzarella, butter, paprika, garlic powder, button mushroom, onion

Garden Herb Shrimp Scampi Linguine

halfbakedharvest.com

Ingredients: white wine, extra virgin olive oil, chive, parsley, thyme, shrimp, linguine, butter, lemon, shallot, zucchini, garlic, chili flake

Scallop and Saffron Soup

mommypotamus.com

Ingredients: white wine, extra virgin olive oil, chive, parsley, thyme, chicken broth, clam, scallop, red onion, fennel, bay leaf, tomato, leek, saffron, garlic

Winter Vegetable Terrine

foodnetwork.com

Ingredients: white wine, extra virgin olive oil, chive, parsley, thyme, gelatin, celery, peppercorn, shallot, lettuce, fleur de sel, carrot, vegetable oil, beetroot, leek, delicata squash

Slow-roasted lamb shoulder with Brussels sprout slaw

gourmettraveller.com.au

Ingredients: white wine, extra virgin olive oil, chive, parsley, thyme, lamb shoulder, pine nut, pecorino, curd, lemon, apple, celeriac, olive oil, onion, brussels sprout, pomegranate

Roasted stuffed turkey breast with roasted carrots and asparagus and chimichurri sauce

adorefoods.com

Ingredients: white wine, extra virgin olive oil, chive, parsley, thyme, turkey breast, pistachio, bread, butter, apple, red wine vinegar, plum, carrot, olive oil, cilantro, asparagus, garlic, scallion

Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: white wine, extra virgin olive oil, chive, parsley, thyme, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, butter, feta, shallot, frying oil, egg, tomato paste, porcini, onion, chile pepper, potato, sugar, garlic, cognac, nutmeg