chive, potato, dijon mustard, extra virgin olive oil & nasturtium leaves recipes
2 recipes
Page 1
Salmon and potato salad
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, chive, dijon mustard, nasturtium leaves, potato, salmon, lemon, fresh mint, white wine vinegar, olive oil, pickle, asparagus
Potato and salmon salad with mustardy dressing
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, chive, dijon mustard, nasturtium leaves, potato, salmon, lemon, fresh mint, white wine vinegar, olive oil, capers, avocado, pickle, asparagus