chive, sugar, vegetable oil & chile pepper recipes
9 recipes
Page 1
Chicken and Sugar Snap Peas in Coconut Curry Sauce
eatsmarter.com
Ingredients: chive, vegetable oil, chile pepper, sugar, fish sauce, chicken breast, shallot, snap peas, panang curry, coconut milk, garlic
Vietnamese fillet of beef served with toasted sesame seeds
foodandhome.co.za
Ingredients: chive, vegetable oil, chile pepper, sugar, fish sauce, beef steak, soy sauce, sesame seed, sesame oil, garlic, white rice
Chinese Fried Pork Liver
mychineserecipes.com
Ingredients: chive, vegetable oil, chile pepper, sugar, pork liver, soy sauce, ginger root, sesame oil, white cooking wine, white pepper, cornstarch, vinegar, scallion
Chai Meen Hor Sang Neen
kuali.com
Ingredients: chive, vegetable oil, chile pepper, sugar, egg noodle, vegetarian oyster sauce, soy sauce, dried chinese mushroom, ginger root, sesame oil, carrot, mushroom broth, garlic
Shrimp with Spicy Coconut Sauce
eatsmarter.com
Ingredients: chive, vegetable oil, chile pepper, sugar, prawns, heavy cream, soy sauce, lemon, shallot, sesame oil, egg, cornstarch, chili powder, coconut milk
Stir-fried Fragrant Prawns
kuali.com
Ingredients: chive, vegetable oil, chile pepper, sugar, prawns, fish sauce, dried shrimp, oyster sauce, soy sauce, dark soy sauce, bean sprouts, frying oil, egg, radish, cornstarch, garlic
Szechwan Steamed Chicken with Chili Recipe
mychineserecipes.com
Ingredients: chive, vegetable oil, chile pepper, sugar, chicken leg, peanut, soy sauce, peppercorn, balsamic vinegar, sesame seed, ginger root, sesame oil, white cooking wine, parsley, garlic, chili oil
Vegetarian pad Thai
healthyfood.com
Ingredients: chive, vegetable oil, chile pepper, sugar, peanut, soy sauce, kecap manis, bean sprouts, ginger root, cilantro, bell pepper, tofu, onion, garlic, lime, rice noodles
Siamese Fried Noodle (Mee Siam)
spoonacular.com
Ingredients: chive, vegetable oil, chile pepper, sugar, chicken stock, prawns, fish sauce, dried shrimp, candlenut, soy sauce, bean sprouts, shallot, lemongrass, kaffir lime leaves, ginger root, rice vermicelli, tamarind paste, tofu, turmeric, garlic