chive, tomato, basil & pine nut recipes

8 recipes

Page 1

Grilled Zucchini with Portobello and Goat Cheese

allrecipes.com

Ingredients: pine nut, chive, basil, tomato, goat cheese, shallot, portobello mushroom, zucchini, olive oil, garlic

Low-FODMAP pepper and mozzarella pesto pasta

bbc.co.uk

Ingredients: pine nut, chive, basil, tomato, parmesan, mozzarella, lemon, zucchini, olive oil, gluten-free pasta, mixed herbs

Carrot and Tomato Linguine

purplecarrot.com

Ingredients: pine nut, chive, basil, tomato, linguine, white wine, balsamic vinegar, shallot, kale, extra virgin olive oil, cannellini beans, carrot, capers, oregano, garlic, chili flake

Pesto Chicken with Tomato, Bacon, and Potatoes

eatsmarter.com

Ingredients: pine nut, chive, basil, tomato, chicken stock, chicken breast, bacon, parmesan, butter, lemon, extra virgin olive oil, cooking spray, leek, onion, potato, garlic

Herb and pine nut pie with tomato coulis

womensweeklyfood.com.au

Ingredients: pine nut, chive, basil, tomato, bread crumbs, parmesan, flour, gruyere, butter, peppercorn, sesame seed, bay leaf, egg, olive oil, tomato paste, leek, spinach, thyme, onion, sugar

Herbed Quinoa & Chickpea Stuffed Tomatoes with Romesco

eatfigsnotpigs.com

Ingredients: pine nut, chive, basil, tomato, almond, cracked pepper, lemon, dill, shallot, vegan feta, smoked paprika, parsley, tomato paste, bell pepper, thyme, quinoa, avocado oil, garlic, canned chickpea, vegetable broth, sherry vinegar, cayenne

Tuscan bacon and bean soup with wild garlic pesto

bbc.co.uk

Ingredients: pine nut, chive, basil, tomato, bacon, beef stock, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, extra virgin olive oil, broccoli, cannellini beans, rosemary, carrot, parsley, olive oil, leek, baby greens, potato, garlic, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.com

Ingredients: pine nut, chive, basil, tomato, bacon, beef stock, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, extra virgin olive oil, broccoli, cannellini beans, rosemary, carrot, parsley, olive oil, leek, baby greens, potato, garlic, sherry vinegar