chocolate chips, baking soda, maple syrup, almond butter, coconut sugar, coconut flake, almond flour, extra virgin olive oil, lime & rice wine vinegar recipes

8 recipes

Page 1

Market Salad with Avocado, Corn, Radishes and Lime Vinaigrette

pamelasalzman.com

Ingredients: maple syrup, rice wine vinegar, extra virgin olive oil, lime, romaine, lime vinaigrette, dijon mustard, radish, corn, avocado

Arugula & Cantaloupe Salad with Grilled Halloumi

cleaneatingmag.com

Ingredients: maple syrup, rice wine vinegar, extra virgin olive oil, lime, halloumi, shallot, fresh mint, dijon mustard, arugula, blackberry, cantaloupe

Arugula and Cantaloupe Salad with Grilled Halloumi Recipe

pamelasalzman.com

Ingredients: maple syrup, rice wine vinegar, extra virgin olive oil, lime, halloumi, shallot, dijon mustard, tomato, arugula, mint, cantaloupe

Sushi Rice with Miso-Caramel Glazed Salmon

bonappetit.com

Ingredients: maple syrup, rice wine vinegar, extra virgin olive oil, lime, salmon, tamari, sesame seed, white miso, sushi rice, sugar, scallion, chili flake

Cilantro Lime Shrimp Bowls

gethealthyu.com

Ingredients: maple syrup, rice wine vinegar, extra virgin olive oil, lime, shrimp, greek yogurt, coconut oil, cumin, red cabbage, brown rice, garlic powder, carrot, cilantro, garlic

Ginger Shrimp and Pineapple Salad

chophappy.com

Ingredients: maple syrup, rice wine vinegar, extra virgin olive oil, lime, shrimp, walnut, soy sauce, red onion, fresno chile, ginger root, cucumber, dijon mustard, cilantro, garlic, scallion, coconut chips, pineapple

Charred Brussels Sprout Salad with Pickled Mangos and Peanut Sauce

abbeyskitchen.com

Ingredients: maple syrup, rice wine vinegar, extra virgin olive oil, lime, peanut butter, peanut, tamari, cracked pepper, shallot, ginger root, sesame oil, sriracha, cilantro, bell pepper, quinoa, chile pepper, brussels sprout, mango, garlic

Bang Bang Halloumi

thehappyfoodie.co.uk

Ingredients: maple syrup, rice wine vinegar, extra virgin olive oil, lime, peanut butter, farro, soy sauce, halloumi, lemon, sesame seed, red cabbage, ginger root, kale, toasted sesame oil, tenderstem broccoli, soybeans, garlic, green lentils, sunflower oil