chorizo, extra virgin olive oil, butter & canned tomato recipes
5 recipes
Page 1
Winter cabbage, chorizo and celeriac soup with baked sage croutons
deliciousmagazine.co.uk
Ingredients: chorizo, butter, extra virgin olive oil, canned tomato, baguette, creme fraiche, cumin, red onion, cabbage, bay leaf, celeriac, parsley, sage, garlic
Neil Perry's mussel, fennel and chorizo soup
goodfood.com.au
Ingredients: chorizo, butter, extra virgin olive oil, canned tomato, chicken stock, mussel, lemon, red onion, paprika, fennel, parsley, tomato paste, sherry, garlic, chili flake
Spicy Chorizo Arrabbiata Pasta Bake
saltedmint.com
Ingredients: chorizo, butter, extra virgin olive oil, canned tomato, parmesan, rigatoni, flour, fresh mozzarella, milk, balsamic vinegar, vodka, dried chilies, basil, tomato paste, onion, garlic, vegetable broth, chili flake
Halibut and Cioppino
foodnetwork.com
Ingredients: chorizo, butter, extra virgin olive oil, canned tomato, shrimp, clam, chicken stock, halibut, crab, sourdough bread, flour, celery, red wine, bay leaf, parsley, thyme, onion, garlic
PAELLA
chefspencil.com
Ingredients: chorizo, butter, extra virgin olive oil, canned tomato, chicken stock, prawns, squid, mussel, chicken thighs, lemon, white wine, peas, parsley, saffron, bell pepper, onion, risotto rice, garlic