cilantro, apple cider vinegar, canned tomato & brown rice recipes
4 recipes
Page 1
Butternut Squash and Red Lentil Stew
eatingbirdfood.com
Ingredients: brown rice, apple cider vinegar, cilantro, canned tomato, cumin, red lentils, olive oil, butternut squash, tomato paste, cinnamon, spinach, chili powder, onion, coconut milk, turmeric, garlic, vegetable broth, cayenne
Butternut Squash and Turkey Chili
eatingbirdfood.com
Ingredients: brown rice, apple cider vinegar, cilantro, canned tomato, ground turkey, cumin, red lentils, kale, olive oil, butternut squash, tomato paste, cinnamon, chili powder, onion, coconut milk, turmeric, garlic, vegetable broth, cayenne
Vegetarian Slow Cooker Stew with Butternut Squash and Red Lentils
yummly.com
Ingredients: brown rice, apple cider vinegar, cilantro, canned tomato, cumin, red lentils, olive oil, butternut squash, tomato paste, cinnamon, spinach, chili powder, onion, coconut milk, turmeric, garlic, scallion, vegetable broth, cayenne
Vegetarian Slow Cooker Stew with Butternut Squash and Red Lentils
yummly.co.uk
Ingredients: brown rice, apple cider vinegar, cilantro, canned tomato, cumin, red lentils, olive oil, butternut squash, tomato paste, cinnamon, spinach, chili powder, onion, coconut milk, turmeric, garlic, scallion, vegetable broth, cayenne