cilantro, canned tomato, cinnamon, chile pepper & saffron recipes
4 recipes
Page 1
Lamb shank, fennel and vegetable soup
womensweeklyfood.com.au
Ingredients: cinnamon, saffron, cilantro, chile pepper, canned tomato, lamb shank, beef stock, cumin, fennel, carrot, peas, olive oil, coriander powder, onion, garlic, canned chickpea, caraway
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: cinnamon, saffron, cilantro, chile pepper, canned tomato, couscous, butter, cumin, lemon, paprika, zucchini, eggplant, olive oil, coriander powder, pumpkin, onion, garlic, canned chickpea, vegetable broth
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: cinnamon, saffron, cilantro, chile pepper, canned tomato, couscous, butter, cumin, lemon, paprika, zucchini, eggplant, olive oil, coriander powder, pumpkin, onion, garlic, canned chickpea, vegetable broth
Faux Chicken Biryani
sidechef.com
Ingredients: cinnamon, saffron, cilantro, chile pepper, canned tomato, chicken thighs, ghee, milk, yogurt, cumin, red onion, cucumber, fresh mint, bay leaf, coriander powder, apple cider vinegar, garam masala, onion, turmeric, cayenne, white rice