cilantro, carrot, chili flake, parsley, garlic & canned chickpea recipes

5 recipes

Page 1

Spiced beef kofta with carrot salad

womensweeklyfood.com.au

Ingredients: carrot, parsley, cilantro, garlic, canned chickpea, chili flake, ground beef, cumin, lemon, red onion, red wine vinegar, tahini, fresh mint, allspice, olive oil, coriander powder

Moroccan Coriander Vegetable Soup

womansday.com

Ingredients: carrot, parsley, cilantro, garlic, canned chickpea, chili flake, couscous, cumin, honey, olive oil, butternut squash, cinnamon, coriander powder, onion, potato, sweet potato, vegetable broth

Vegetarian Lentil and Chickpea Soup

andiemitchell.com

Ingredients: carrot, parsley, cilantro, garlic, canned chickpea, chili flake, cumin, celery, ginger root, kale, smoked paprika, olive oil, cinnamon, coriander powder, lentils, onion, canned tomato, vegetable broth

Vegan Pilaw with Chickpeas and Mushrooms

zuckerjagdwurst.com

Ingredients: carrot, parsley, cilantro, garlic, canned chickpea, chili flake, vegan parmesan, almond, cumin, lemon, red onion, non-dairy yogurt, coriander, long-grain white rice, vegetable oil, olive oil, button mushroom, spinach, turmeric, vegetable broth

Slow Cooker Moroccan Chicken Chickpea Soup

acedarspoon.com

Ingredients: carrot, parsley, cilantro, garlic, canned chickpea, chili flake, chicken thighs, greek yogurt, cumin, lemon, tomato sauce, red lentils, paprika, harissa, coriander, butternut squash, cinnamon, bell pepper, onion, mint, turmeric, canned tomato, vegetable broth, cayenne