cilantro, carrot, lemon, zucchini, onion & vegetable broth recipes
6 recipes
Page 1
Italian Lentil Soup
thebellyrulesthemind.net
Ingredients: lemon, zucchini, carrot, cilantro, onion, vegetable broth, celery, tomato sauce, tomato, garlic, green lentils, italian seasoning
Slow Cooker Chickpea Vegetable Stew with Apricots and Raisins
salu-salo.com
Ingredients: lemon, zucchini, carrot, cilantro, onion, vegetable broth, cumin, tomato sauce, dried apricot, raisins, olive oil, canned tomato, garlic, canned chickpea, cayenne
Barley Morocco
food.com
Ingredients: lemon, zucchini, carrot, cilantro, onion, vegetable broth, pearl barley, soy sauce, celery, ginger powder, broccoli, olive oil, cornstarch, coriander powder, bell pepper, garlic, canned chickpea, cayenne
Vegetable Lovers Tagine
food.com
Ingredients: lemon, zucchini, carrot, cilantro, onion, vegetable broth, cumin, paprika, parsley, olive oil, tomato paste, tomato, coriander powder, bell pepper, turmeric, garlic, scallion, canned chickpea
Minestrone Soup
theforkedspoon.com
Ingredients: lemon, zucchini, carrot, cilantro, onion, vegetable broth, parmesan, ditalini, celery, canned cannellini beans, kale, rosemary, basil, parsley, kidney beans, olive oil, tomato paste, oregano, green beans, canned tomato, garlic, chili flake
Veggie Tajine with Olives
eatsmarter.com
Ingredients: lemon, zucchini, carrot, cilantro, onion, vegetable broth, almond, greek yogurt, cumin, green olives, dried apricot, broccoli, peas, smoked paprika, olive oil, button mushroom, butternut squash, tomato paste, cinnamon, green beans, saffron, mint, canned tomato, sweet potato, garlic, ras el hanout, canned chickpea, chili flake