cilantro, cayenne, canned chickpea, extra virgin olive oil & coconut milk recipes
6 recipes
Page 1
Spicy Coconut Curry Ramen
delish.com
Ingredients: extra virgin olive oil, cilantro, coconut milk, canned chickpea, cayenne, red curry, zoodles, snap peas, bell pepper, onion, garlic, vegetable broth
Vegan Curried Vegetable Chowder
foodnetwork.com
Ingredients: extra virgin olive oil, cilantro, coconut milk, canned chickpea, cayenne, cauliflower, ginger root, carrot, curry, leek, potato, garlic, lime, vegetable broth
Spicy Vegan Chickpea and Cauliflower Curry
spoonforkbacon.com
Ingredients: extra virgin olive oil, cilantro, coconut milk, canned chickpea, cayenne, cumin, cauliflower, shallot, coriander, smoked paprika, garam masala, chili powder, mint, canned tomato, garlic
Vegan Sweet Potato and Chickpea Curry Over Cauliflower "Rice"
allyscooking.com
Ingredients: extra virgin olive oil, cilantro, coconut milk, canned chickpea, cayenne, cumin, ginger root, curry, cinnamon, garam masala, onion, turmeric, sweet potato, garlic, lime, cauliflower rice
Tomato Chickpea Curry with Chicken Recipe
foodrepublic.com
Ingredients: extra virgin olive oil, cilantro, coconut milk, canned chickpea, cayenne, chicken breast, yogurt, butter, lemon, ginger root, canned whole tomato, long-grain white rice, garam masala, onion, sugar, garlic
Madhur Jaffrey's Vegan Mulligatawny
food.com
Ingredients: extra virgin olive oil, cilantro, coconut milk, canned chickpea, cayenne, cumin, lemon, peppercorn, red curry, red lentils, ginger root, hot curry, coriander powder, fennel seed, potato, turmeric, garlic, vegetable broth