cilantro, celery, garlic, olive oil & ras el hanout recipes
6 recipes
Page 1
Moroccan chickpea soup
healthyfood.com
Ingredients: celery, olive oil, cilantro, garlic, ras el hanout, yogurt, carrot, onion, canned tomato, canned chickpea, vegetable broth
Tomato Tagine with Fish Fillet
eatsmarter.com
Ingredients: celery, olive oil, cilantro, garlic, ras el hanout, fish fillets, hungarian wax pepper, lemon, paprika, harissa, green olives, cinnamon, tomato, onion
Moroccan Lentil Soup
leitesculinaria.com
Ingredients: celery, olive oil, cilantro, garlic, ras el hanout, chicken stock, greek yogurt, cumin, lemon, red lentils, brown sugar, coriander, cinnamon, onion, chile pepper, canned tomato
Chermoula-topped salmon with kumara fries and salad
healthyfood.com
Ingredients: celery, olive oil, cilantro, garlic, ras el hanout, salmon, lemon, red onion, chermoula, cooking spray, orange juice, tomato, baby greens, nectarine, avocado oil, sweet potato, chili flake
Slow-cooked lamb shoulder with zucchini and feta salad
delicious.com.au
Ingredients: celery, olive oil, cilantro, garlic, ras el hanout, chicken stock, lamb shoulder, feta, red onion, zucchini, ginger root, extra virgin olive oil, coriander, red wine vinegar, honey, carrot, radish, thyme, onion, mint
8 Healthy Meal Prep Bowls
greenhealthycooking.com
Ingredients: celery, olive oil, cilantro, garlic, ras el hanout, chicken breast, pecan, feta, cumin, lemon, maple syrup, paprika, romaine, honey, carrot, dijon mustard, egg, chickpea, cinnamon, orange juice, poultry seasoning, avocado oil, onion, mint, brussels sprout, sweet potato, craisins