cilantro, celery, ginger root, vegetable broth & canned tomato recipes

10 recipes

Page 1

Vegan Chickpea Quinoa Stew

runningonrealfood.com

Ingredients: celery, ginger root, cilantro, canned tomato, vegetable broth, cumin, carrot, curry, coriander powder, quinoa, onion, coconut milk, garlic, canned chickpea

Mung Bean Soup with Vegetables (vegan and gluten free)

girlheartfood.com

Ingredients: celery, ginger root, cilantro, canned tomato, vegetable broth, lemon, mung beans, kale, carrot, bay leaf, onion, chile pepper, turmeric, garlic

Pressure-cooker spicy chickpea and lentil soup

womensweeklyfood.com.au

Ingredients: celery, ginger root, cilantro, canned tomato, vegetable broth, cumin, red lentils, smoked paprika, olive oil, chickpea, coriander powder, pumpkin, onion, garlic, lime, chili flake

Vegetarian Lentil and Chickpea Soup

andiemitchell.com

Ingredients: celery, ginger root, cilantro, canned tomato, vegetable broth, cumin, kale, carrot, smoked paprika, parsley, olive oil, cinnamon, coriander powder, lentils, onion, garlic, canned chickpea, chili flake

Autumn Vegetable Stew

forksoverknives.com

Ingredients: celery, ginger root, cilantro, canned tomato, vegetable broth, cumin, paprika, carrot, butternut squash, chickpea, cinnamon, coriander powder, saffron, onion, mint, turnip, potato, garlic

Moroccan Lentil & Chickpea Soup

delishknowledge.com

Ingredients: celery, ginger root, cilantro, canned tomato, vegetable broth, lemon, harissa, brown rice, carrot, parsley, olive oil, chickpea, cinnamon, saffron, lentils, onion, turmeric, garlic

Lentil and Cauliflower Curry with Roasted Butternut Squash Noodles

inspiralized.com

Ingredients: celery, ginger root, cilantro, canned tomato, vegetable broth, cumin, cauliflower, extra virgin olive oil, carrot, curry, butternut squash, coriander powder, lentils, chili powder, onion, coconut milk, turmeric, garlic

Moroccan Stew

recipegirl.com

Ingredients: celery, ginger root, cilantro, canned tomato, vegetable broth, peanut butter, cumin, lemon, raisins, curry, olive oil, coriander powder, bell pepper, chili powder, onion, sweet potato, garlic, canned chickpea

Curried lentil pies

womensweeklyfood.com.au

Ingredients: celery, ginger root, cilantro, canned tomato, vegetable broth, ghee, butter, cumin, carrot, black mustard seed, peas, coriander powder, pumpkin, lentils, onion, chile pepper, potato, coconut milk, turmeric, garlic

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: celery, ginger root, cilantro, canned tomato, vegetable broth, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, lemon, red lentils, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, tamarind paste, garam masala, chili powder, onion, green cardamom, chile pepper, sugar, turmeric, garlic