cilantro, celery, vegetable broth, onion, canned tomato & ghee recipes

2 recipes

Page 1

Curried lentil pies

womensweeklyfood.com.au

Ingredients: ghee, celery, cilantro, onion, canned tomato, vegetable broth, butter, cumin, ginger root, carrot, black mustard seed, peas, coriander powder, pumpkin, lentils, chile pepper, potato, coconut milk, turmeric, garlic

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: ghee, celery, cilantro, onion, canned tomato, vegetable broth, beef stock, beef roast, flour, yogurt, cream, cumin, lemon, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, tamarind paste, garam masala, chili powder, green cardamom, chile pepper, sugar, turmeric, garlic