cilantro, celery, vegetable broth, turmeric & ginger root recipes

17 recipes

Page 1

Pressure Cooker Carrot Ginger and Turmeric Soup

wholefoodbellies.com

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, carrot, avocado oil, onion, coconut milk, garlic

Pumpkin and Rutabaga Curry with Flatbread

eatsmarter.com

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, peppercorn, coriander, snow peas, rutabaga, pumpkin, onion, green cardamom, chile pepper, sunflower oil

Instant Pot Broccoli Lentil Soup

ruchiskitchen.com

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, cumin, lemon, red lentils, baby carrot, broccoli, olive oil, onion, garlic, chili flake

Mung Bean Soup with Vegetables (vegan and gluten free)

girlheartfood.com

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, lemon, mung beans, kale, carrot, bay leaf, onion, chile pepper, canned tomato, garlic

Split Pea Soup with Spiced Yogurt © Karen Lee 2014

karenleecooking.com

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, yogurt, cumin, lemon, extra virgin olive oil, yellow split peas, carrot, tomato, onion, garlic, cayenne

Spiced Red Lentil Soup

everydaymaven.com

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, non-dairy creamer, peppercorn, red lentils, bay leaf, olive oil, cinnamon, leek, baby greens, star anise, green cardamom, garlic

Spicy Carrot and Parsnip Soup

thelastfoodblog.com

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, yogurt, cumin, carrot, smoked paprika, olive oil, coriander powder, parsnip, onion, roasted chickpeas, garlic, canned chickpea

Mung Bean Soup

cookingmaniac.com

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, mung beans, zucchini, kale, carrot, bay leaf, curry, olive oil, tomato, onion, coconut milk, garlic, chili flake

Instant Pot Mulligatawny Soup Recipe

funfoodfrolic.com

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, lemon, red lentils, apple, carrot, bay leaf, curry, olive oil, oregano, onion, coconut milk, garlic, white rice

Cod Curry with Spinach

eatsmarter.com

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, cod, yogurt, pastry flour, cumin, lemon, red lentils, honey, long-grain white rice, vegetable oil, curry, tomato, leek, spinach

Moroccan Lentil & Chickpea Soup

delishknowledge.com

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, lemon, harissa, brown rice, carrot, parsley, olive oil, chickpea, cinnamon, saffron, lentils, onion, canned tomato, garlic

Lentil and Cauliflower Curry with Roasted Butternut Squash Noodles

inspiralized.com

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, cumin, cauliflower, extra virgin olive oil, carrot, curry, butternut squash, coriander powder, lentils, chili powder, onion, coconut milk, canned tomato, garlic

Spicy Vegan Mango and Tofu Stir-Fry

allrecipes.com

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, soy sauce, brown sugar, rice wine vinegar, carrot, vegetable oil, habanero pepper, jalapeno, cornstarch, mango, garlic, scallion, extra firm tofu, pineapple

Coconut Curry Rice and Vegetables

everydayeileen.com

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, coconut oil, cumin, zucchini, snow peas, broccoli, carrot, long-grain white rice, curry, button mushroom, coriander powder, chili powder, coconut milk, garlic, scallion

Curried lentil pies

womensweeklyfood.com.au

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, ghee, butter, cumin, carrot, black mustard seed, peas, coriander powder, pumpkin, lentils, onion, chile pepper, potato, coconut milk, canned tomato, garlic

Curry Broth Noodles with Spinach and Egg

naturallyella.com

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, udon noodles, cumin, peppercorn, coriander, carrot, egg, clove, cinnamon, baby greens, mustard seed, onion, green cardamom, garlic, lime, fenugreek, chili flake

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: celery, ginger root, cilantro, turmeric, vegetable broth, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, lemon, red lentils, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, tamarind paste, garam masala, chili powder, onion, green cardamom, chile pepper, sugar, canned tomato, garlic