cilantro, chicken stock, bell pepper, fish sauce & coconut sugar recipes
3 recipes
Page 1
Tamarind duck stir-fry
womensweeklyfood.com.au
Ingredients: chicken stock, fish sauce, coconut sugar, cilantro, bell pepper, duck, oyster sauce, peanut oil, ginger root, snow peas, baby bok choy, tamarind paste, chile pepper, garlic, scallion
Chilli lime chicken salad
womensweeklyfood.com.au
Ingredients: chicken stock, fish sauce, coconut sugar, cilantro, bell pepper, chicken breast, peanut, bean sprouts, napa cabbage, olive oil, radish, chile pepper, garlic, scallion, lime
Larb with thai pickle
womensweeklyfood.com.au
Ingredients: chicken stock, fish sauce, coconut sugar, cilantro, bell pepper, ground chicken, bean sprouts, iceberg, shallot, cucumber, fresh mint, vinegar, chile pepper, sugar, garlic, lime