cilantro, chile pepper, coriander, vegetable oil, shallot & pigeon peas recipes
5 recipes
Page 1
Vengaya Sambar | Small Onion Sambar
subbuskitchen.com
Ingredients: shallot, coriander, vegetable oil, cilantro, pigeon peas, chile pepper, fenugreek seed, chana dal, tamarind, mustard seed, coconut, curry leaves, asafoetida
Methi leaves curry recipe by Kaushika Segaran at BetterButter
betterbutter.in
Ingredients: shallot, coriander, vegetable oil, cilantro, pigeon peas, chile pepper, cumin, chana dal, tamarind paste, urad dal, coconut, curry leaves, garlic, fenugreek
Tiffin sambar recipe
rakskitchen.net
Ingredients: shallot, coriander, vegetable oil, cilantro, pigeon peas, chile pepper, ghee, cumin, fenugreek seed, chana dal, tamarind, jalapeno, tomato, potato, curry leaves, turmeric, mustard, jaggery, asafoetida
Sambar sadam recipe
rakskitchen.net
Ingredients: shallot, coriander, vegetable oil, cilantro, pigeon peas, chile pepper, ghee, cumin, fenugreek seed, chana dal, sambar powder, tamarind, jalapeno, tomato, mixed vegetable, coconut, curry leaves, turmeric, mustard, jaggery, white rice, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: shallot, coriander, vegetable oil, cilantro, pigeon peas, chile pepper, ghee, moong dal, cumin, fenugreek seed, chana dal, tamarind, frying oil, ginger root, jalapeno, tomato, pumpkin, mustard seed, urad dal, onion, curry leaves, turmeric, white rice