cilantro, chile pepper, fish sauce, rice wine vinegar, scallion & thai chile pepper recipes
2 recipes
Page 1
Mee krob
womensweeklyfood.com.au
Ingredients: fish sauce, rice wine vinegar, cilantro, thai chile pepper, chile pepper, scallion, prawns, ground pork, peanut oil, vermicelli, tomato sauce, coconut sugar, silken tofu, vegetable oil, egg, garlic
Crisp fried noodles (mee krob)
womensweeklyfood.com.au
Ingredients: fish sauce, rice wine vinegar, cilantro, thai chile pepper, chile pepper, scallion, prawns, ground pork, peanut oil, tomato sauce, coconut sugar, rice vermicelli, vegetable oil, egg, tofu, garlic