cilantro, chile pepper, garlic, vegetable oil, tofu & prawns recipes
1 recipes
Page 1
Crisp fried noodles (mee krob)
womensweeklyfood.com.au
Ingredients: prawns, vegetable oil, cilantro, tofu, chile pepper, garlic, fish sauce, ground pork, peanut oil, tomato sauce, coconut sugar, rice vermicelli, rice wine vinegar, egg, thai chile pepper, scallion