cilantro, chile pepper, peanut, curry leaves & fenugreek seed recipes
5 recipes
Page 1
Hyderabadi Bagara Baingan recipe
faskitchen.com
Ingredients: peanut, fenugreek seed, cilantro, chile pepper, curry leaves, shredded coconut, cumin, sesame seed, tamarind, eggplant, nigella seeds, coriander powder, mustard seed, chili powder, onion, turmeric, garlic, ginger-garlic paste
Bagara Baigan Recipe | How to Make Bagara Baigan
timesofindia.com
Ingredients: peanut, fenugreek seed, cilantro, chile pepper, curry leaves, cumin, sesame seed, ginger paste, eggplant, tomato, coriander powder, mustard seed, tamarind paste, chili powder, onion, coconut, turmeric, garlic
Baingan Ka Salan | Eggplants in Hyderabadi Curry
thesecretingredient.in
Ingredients: peanut, fenugreek seed, cilantro, chile pepper, curry leaves, yogurt, cumin, sesame seed, eggplant, nigella seeds, coconut powder, vegetable oil, jalapeno, coriander powder, mustard seed, chili powder, onion, turmeric, ginger-garlic paste
Gujarati dal recipe
spiceupthecurry.com
Ingredients: peanut, fenugreek seed, cilantro, chile pepper, curry leaves, cumin, lemon, ginger paste, vegetable oil, bay leaf, jalapeno, clove, cinnamon, tomato, mustard seed, chili powder, pigeon peas, turmeric, jaggery, asafoetida
Dal dhokli recipe
spiceupthecurry.com
Ingredients: peanut, fenugreek seed, cilantro, chile pepper, curry leaves, whole-wheat flour, cumin, lemon, ginger paste, carom seeds, vegetable oil, bay leaf, chickpea flour, jalapeno, clove, cinnamon, tomato, mustard seed, chili powder, pigeon peas, turmeric, jaggery, asafoetida