cilantro, chile pepper, shallot, coriander & pigeon peas recipes
5 recipes
Page 1
Vengaya Sambar | Small Onion Sambar
subbuskitchen.com
Ingredients: shallot, coriander, cilantro, pigeon peas, chile pepper, fenugreek seed, chana dal, tamarind, vegetable oil, mustard seed, coconut, curry leaves, asafoetida
Methi leaves curry recipe by Kaushika Segaran at BetterButter
betterbutter.in
Ingredients: shallot, coriander, cilantro, pigeon peas, chile pepper, cumin, chana dal, vegetable oil, tamarind paste, urad dal, coconut, curry leaves, garlic, fenugreek
Tiffin sambar recipe
rakskitchen.net
Ingredients: shallot, coriander, cilantro, pigeon peas, chile pepper, ghee, cumin, fenugreek seed, chana dal, tamarind, vegetable oil, jalapeno, tomato, potato, curry leaves, turmeric, mustard, jaggery, asafoetida
Sambar sadam recipe
rakskitchen.net
Ingredients: shallot, coriander, cilantro, pigeon peas, chile pepper, ghee, cumin, fenugreek seed, chana dal, sambar powder, tamarind, vegetable oil, jalapeno, tomato, mixed vegetable, coconut, curry leaves, turmeric, mustard, jaggery, white rice, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: shallot, coriander, cilantro, pigeon peas, chile pepper, ghee, moong dal, cumin, fenugreek seed, chana dal, tamarind, frying oil, ginger root, vegetable oil, jalapeno, tomato, pumpkin, mustard seed, urad dal, onion, curry leaves, turmeric, white rice