cilantro, chile pepper, tamarind paste, ginger root & coconut recipes

8 recipes

Page 1

Maharashtrian Bangdyache Ambat Kalwan (Spicy Mackerel Curry with Coconut and Tamarind) recipe by Dhanya Samuel at BetterButter

betterbutter.in

Ingredients: ginger root, cilantro, tamarind paste, coconut, chile pepper, mackerel, peppercorn, coriander, vegetable oil, onion, turmeric

Green Coconut Chutney Recipe

whiskaffair.com

Ingredients: ginger root, cilantro, tamarind paste, coconut, chile pepper, curd, vegetable oil, jalapeno, mustard seed, roasted gram, urad dal, curry leaves, asafoetida

Alsande Usali

rakshaskitchen.com

Ingredients: ginger root, cilantro, tamarind paste, coconut, chile pepper, kidney beans, coriander powder, mustard seed, chili powder, onion, curry leaves, turmeric, garlic, asafoetida

Chana Vada (Chana Dal Peanut Patties) with a Tamarind Chili Sauce

foodandspice.com

Ingredients: ginger root, cilantro, tamarind paste, coconut, chile pepper, peanut, coconut oil, cumin, paprika, chana dal, jalapeno, garam masala, coconut milk, turmeric, asafoetida

Spicy Egg Curry

honestcooking.com

Ingredients: ginger root, cilantro, tamarind paste, coconut, chile pepper, peanut oil, cumin, peppercorn, coriander, egg, tomato, onion, sugar, curry leaves, garlic

Goan Crab Curry

honest-food.net

Ingredients: ginger root, cilantro, tamarind paste, coconut, chile pepper, crab, cumin, peppercorn, coriander, vegetable oil, clove, onion, green cardamom, coconut milk, turmeric, garlic, fenugreek

Festive Couscous

kuali.com

Ingredients: ginger root, cilantro, tamarind paste, coconut, chile pepper, walnut, couscous, lemon, cherry tomato, shallot, coconut sugar, frying oil, extra virgin olive oil, galangal, onion, mint, potato, coconut milk, turmeric, garlic, okra

Masala Dosa recipe by Pavithra M Adiga at BetterButter

betterbutter.in

Ingredients: ginger root, cilantro, tamarind paste, coconut, chile pepper, semolina, flour, poha, cumin, lemon, chana dal, idli rice, vegetable oil, rice flour, peas, jalapeno, mustard seed, roasted gram, urad dal, onion, potato, curry leaves, turmeric, garlic, fenugreek, asafoetida