cilantro, clove, tomato, curry leaves, vegetable oil, bay leaf & pigeon peas recipes
2 recipes
Page 1
Gujarati dal recipe
spiceupthecurry.com
Ingredients: vegetable oil, bay leaf, clove, tomato, cilantro, pigeon peas, curry leaves, peanut, cumin, lemon, fenugreek seed, ginger paste, jalapeno, cinnamon, mustard seed, chili powder, chile pepper, turmeric, jaggery, asafoetida
Dal dhokli recipe
spiceupthecurry.com
Ingredients: vegetable oil, bay leaf, clove, tomato, cilantro, pigeon peas, curry leaves, peanut, whole-wheat flour, cumin, lemon, fenugreek seed, ginger paste, carom seeds, chickpea flour, jalapeno, cinnamon, mustard seed, chili powder, chile pepper, turmeric, jaggery, asafoetida