cilantro, coconut milk, canola oil & vegetable broth recipes

38 recipes

Page 1

Red Curry with Vegetables

eatingwell.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, brown sugar, green beans, thai red curry paste, sweet potato, lime, extra firm tofu

Red Curry with Vegetables

eatingwell.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, brown sugar, green beans, thai red curry paste, sweet potato, lime, extra firm tofu

Curried Coconut Sweet Potato, Carrot & Red Lentil Soup

lentils.org

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, red lentils, ginger root, carrot, curry, onion, sweet potato, garlic

Banana Coconut Soup

dole.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, soy sauce, banana, chile pepper, sugar, garlic, scallion, lime

Curried Snow Crab, Corn, and Avocado Chowder

foodnouveau.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, crab, red curry, leek, avocado, sweet corn, garlic, scallion, lime

Crockpot Tofu Red Curry

plantbasedonabudget.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, red curry, baby carrot, ginger root, onion, potato, cooked rice, garlic, extra firm tofu

Curried Snow Crab, Corn, and Avocado Chowder

foodnouveau.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, crab, red curry, leek, avocado, sweet corn, garlic, scallion, lime

Quick Curried Vegetables

vegetariantimes.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, cauliflower, peas, curry, tomato paste, green beans, onion, potato, lime

Beef Curry with Fennel and Carrots

eatsmarter.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, beef steak, ginger root, fennel, carrot, curry, amaranth, onion, garlic

Curry with Peas and Potatoes

eatsmarter.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, red curry, peas, onion, chile pepper, potato, turmeric, garlic, lime

Slow Cooker Red Curry With Tofu

worldofvegan.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, red curry, baby carrot, ginger root, onion, potato, cooked rice, garlic, extra firm tofu

Spiced Coconut Potato Soup

sprinklesandsprouts.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, ginger root, peas, new potato, onion, sweet corn, chile pepper, turmeric, garlic, lime

Fiery Tofu and Coconut Curry Soup

myrecipes.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, soy sauce, red curry, silken tofu, brown sugar, ginger root, carrot, green beans, garlic, lime

Thai-Inspired Chicken Coconut Broth

fodmapeveryday.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, fish sauce, boneless skinless chicken thighs, oyster mushroom, lemongrass, white pepper, cornstarch, tomato, sugar, lime

Light Thai Red Curry Soup

sidechef.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, shrimp, red curry, lemongrass, ginger root, carrot, bell pepper, garlic, scallion, white rice

Curried Potatoes with Red Lentils

lentils.org

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, butter, red lentils, ginger root, curry, onion, potato, sweet potato, garlic, lime

Fiery Tofu and Coconut Curry Soup

crecipe.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, soy sauce, red curry, silken tofu, brown sugar, ginger root, carrot, green beans, garlic, lime

Butternut Squash and Kidney Bean Chili

threemanycooks.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, smoked paprika, kidney beans, butternut squash, thyme, chili powder, onion, canned tomato, garlic, scallion

Thai Coconut Curry Butternut Squash Soup

hostthetoast.com

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, dry-roasted peanuts, naan, ginger root, sriracha, butternut squash, onion, thai red curry paste, garlic, lime

Coconut Saffron Scallops on a Bed of Lentils & Couscous

lentils.org

Ingredients: cilantro, coconut milk, canola oil, vegetable broth, scallop, couscous, lemon, white wine, shallot, ginger root, raisins, olive oil, saffron, green lentils