cilantro, coconut milk, carrot, chile pepper & broccoli recipes
7 recipes
Page 1
Vegan Coconut Curry with Sweet Potato Noodles
gethealthyu.com
Ingredients: broccoli, carrot, cilantro, chile pepper, coconut milk, coconut oil, red onion, ginger root, curry, apple cider vinegar, bell pepper, onion, mango, sweet potato
Vegetarian Laksa recipe by Ruchira Hoon at BetterButter
betterbutter.in
Ingredients: broccoli, carrot, cilantro, chile pepper, coconut milk, noodle, soy sauce, lemon, ginger root, sesame oil, olive oil, tofu, garlic, scallion, vegetable broth
Spicy veggie laksa with crispy tofu
easycheesyvegetarian.com
Ingredients: broccoli, carrot, cilantro, chile pepper, coconut milk, soy sauce, ginger root, basil, vegetable oil, bell pepper, thai red curry paste, asparagus, garlic, vegetable broth, rice noodles, extra firm tofu
Vegetarian Thai Red Curry
ellerepublic.de
Ingredients: broccoli, carrot, cilantro, chile pepper, coconut milk, cashew, coconut oil, red onion, ginger root, tomato paste, green beans, thai red curry paste, canned tomato, sweet potato, garlic, lime, white rice
Thai Red Curry ( Vegetarian) recipe by Shraddha Pathak at BetterButter
betterbutter.in
Ingredients: broccoli, carrot, cilantro, chile pepper, coconut milk, fish sauce, cumin, cauliflower, red curry, shallot, lemongrass, paprika, kaffir lime leaves, ginger root, coriander, button mushroom, bell pepper, garlic, baby corn, sunflower oil
Vegan Thai curry noodles
greenbowl2soul.com
Ingredients: broccoli, carrot, cilantro, chile pepper, coconut milk, noodle, soy sauce, peppercorn, red onion, lemongrass, kaffir lime leaves, brown sugar, frying oil, ginger root, bouillon cube, thai basil, chili sauce, galangal, roasted peanuts, tofu, garlic, lime
Sayur lodeh (Malay vegetable curry)
healthyfood.com
Ingredients: broccoli, carrot, cilantro, chile pepper, coconut milk, cashew, yeast extract spread, shallot, red cabbage, lemongrass, kaffir lime leaves, brown rice, ginger root, dried chilies, curry, button mushroom, green beans, tofu, turmeric, garlic, scallion, lime, canola oil, vegetable broth