Ingredients: shallot, carrot, cilantro, thai red curry paste, coconut milk, whitefish, fish sauce, peanut oil, mung bean sprout, brown sugar, zucchini, brown rice, ginger root, bell pepper, lime
Thai Buddha Bowl with Peanut Red Curry Sauce
thestingyvegan.com
Ingredients: shallot, carrot, cilantro, thai red curry paste, coconut milk, peanut butter, peanut, soy sauce, cherry tomato, red cabbage, brown sugar, ginger root, snow peas, long-grain white rice, vegetable oil, cornstarch, mango, garlic, lime, extra firm tofu