cilantro, coconut milk, red curry, carrot & green beans recipes
10 recipes
Page 1
Asian-Style Clam and Mussel Chowder
eatsmarter.com
Ingredients: red curry, carrot, green beans, cilantro, coconut milk, clam, mussel, sesame oil, pepperoncini
Easy Chicken Vegetable Curry
littlebroken.com
Ingredients: red curry, carrot, green beans, cilantro, coconut milk, boneless skinless chicken thighs, peanut butter, soy sauce, olive oil, bell pepper, scallion
Coconut-Curry Chicken
bhg.com
Ingredients: red curry, carrot, green beans, cilantro, coconut milk, boneless skinless chicken thighs, peanut butter, soy sauce, sweet pepper, brown rice, cooking spray, scallion, lime
Gingered Vegetable Curry
eatingwell.com
Ingredients: red curry, carrot, green beans, cilantro, coconut milk, peanut, cauliflower, brown rice, ginger root, onion, lime, canola oil, canned chickpea
Fiery Tofu and Coconut Curry Soup
myrecipes.com
Ingredients: red curry, carrot, green beans, cilantro, coconut milk, soy sauce, silken tofu, brown sugar, ginger root, garlic, lime, canola oil, vegetable broth
Fiery Tofu and Coconut Curry Soup
crecipe.com
Ingredients: red curry, carrot, green beans, cilantro, coconut milk, soy sauce, silken tofu, brown sugar, ginger root, garlic, lime, canola oil, vegetable broth
Vegetable Curry Noodle Soup
bestofvegan.com
Ingredients: red curry, carrot, green beans, cilantro, coconut milk, coconut oil, ginger root, broccoli, bell pepper, onion, garlic, lime, vegetable broth, rice noodles
Easy Vegetarian Thai Curry
omnivorescookbook.com
Ingredients: red curry, carrot, green beans, cilantro, coconut milk, soy sauce, zucchini, ginger root, artichoke, vegetable oil, bell pepper, onion, sugar, garlic, lime, vegetable broth
Vegan Gado-Gado Salad
ilovevegan.com
Ingredients: red curry, carrot, green beans, cilantro, coconut milk, peanut butter, peanut, soy sauce, coconut sugar, red cabbage, cucumber, vegetable oil, radish, tempeh, rice crackers, potato, garlic, scallion, lime, sambal
Red curry lentils with rice and pappadums
healthyfood.com
Ingredients: red curry, carrot, green beans, cilantro, coconut milk, yogurt, cauliflower, lemongrass, brown rice, ginger root, honey, olive oil, button mushroom, cooking spray, lentils, garam masala, onion, turmeric, canned tomato, garlic, vegetable broth, cayenne