cilantro, cumin, garam masala, vegetable oil, curry leaves & pigeon peas recipes
4 recipes
Page 1
Dal Fry / Arhar Dal / Toor Dal / Yellow Lentil Recipe recipe by V's Little World at BetterButter
betterbutter.in
Ingredients: cumin, vegetable oil, cilantro, garam masala, pigeon peas, curry leaves, ginger root, jalapeno, tomato, mustard seed, chili powder, onion, turmeric, garlic, asafoetida
Authentic Dal Fry Restaurant Style
somethingscookingwithalpa.com
Ingredients: cumin, vegetable oil, cilantro, garam masala, pigeon peas, curry leaves, moong dal, kashmiri red chilli, jalapeno, tomato, coriander powder, chili powder, onion, chile pepper, turmeric, garlic, asafoetida
Restaurant Style Dal Fry
binjalsvegkitchen.com
Ingredients: cumin, vegetable oil, cilantro, garam masala, pigeon peas, curry leaves, lemon, bay leaf, jalapeno, cinnamon, tomato, mustard seed, chili powder, onion, chile pepper, turmeric, ginger-garlic paste, asafoetida
Dal Dhokli Recipe, Gujarati Dal Dhokli Recipe
werecipes.com
Ingredients: cumin, vegetable oil, cilantro, garam masala, pigeon peas, curry leaves, peanut, flour, lemon, sesame seed, ginger root, jalapeno, clove, cinnamon, tomato, coriander powder, mustard seed, chili powder, sugar, turmeric, garlic