cilantro, cumin, ginger root, canned tomato, coconut milk, paprika & canned chickpea recipes
5 recipes
Page 1
Chana dhal with chutney yoghurt
womensweeklyfood.com.au
Ingredients: cumin, paprika, ginger root, cilantro, coconut milk, canned tomato, canned chickpea, peanut oil, greek yogurt, cherry tomato, brown sugar, mango chutney, curry, lentils, onion, turmeric
Dhal curry with chutney yoghurt
womensweeklyfood.com.au
Ingredients: cumin, paprika, ginger root, cilantro, coconut milk, canned tomato, canned chickpea, peanut oil, greek yogurt, cherry tomato, brown sugar, mango chutney, curry, lentils, onion, turmeric
Vegan Potato Curry
lovingitvegan.com
Ingredients: cumin, paprika, ginger root, cilantro, coconut milk, canned tomato, canned chickpea, coconut sugar, olive oil, coriander powder, garam masala, onion, potato, turmeric, garlic, vegetable broth, cayenne
Instant Pot Tikka Masala Recipe
theforkedspoon.com
Ingredients: cumin, paprika, ginger root, cilantro, coconut milk, canned tomato, canned chickpea, cashew, coconut oil, cauliflower, curry, tomato paste, serrano pepper, garam masala, onion, sugar, garlic, fenugreek, vegetable broth
Vegetarian Tikka Masala
twopeasandtheirpod.com
Ingredients: cumin, paprika, ginger root, cilantro, coconut milk, canned tomato, canned chickpea, lemon, cauliflower, carrot, long-grain white rice, olive oil, tomato paste, garam masala, chili powder, onion, turmeric, garlic, vegetable broth, cayenne