cilantro, cumin, lemon, canned chickpea, egg & fresh mint recipes
4 recipes
Page 1
Kumara and chickpea loaf with mint raita
womensweeklyfood.com.au
Ingredients: cumin, lemon, fresh mint, egg, cilantro, canned chickpea, cashew, greek yogurt, bread, mustard seed, sweet potato, scallion
Indian vegie patties with lemon raita
womensweeklyfood.com.au
Ingredients: cumin, lemon, fresh mint, egg, cilantro, canned chickpea, bread crumbs, yogurt, brown mustard, vegetable oil, cooking spray, coriander powder, sweet potato
Mini falafel with cucumber yoghurt
womensweeklyfood.com.au
Ingredients: cumin, lemon, fresh mint, egg, cilantro, canned chickpea, greek yogurt, flour, extra virgin olive oil, cucumber, parsley, olive oil, coriander powder, onion, mint, baking soda
Turkey kofte
jamieoliver.com
Ingredients: cumin, lemon, fresh mint, egg, cilantro, canned chickpea, ground turkey, chicken stock, pistachio, greek yogurt, butter, bulgur, brown sugar, zucchini, rice vermicelli, red wine vinegar, tahini, parsley, olive oil, tomato paste, tomato, oregano, onion, chile pepper, garlic, scallion