cilantro, cumin, lemon, vegetable broth, paprika & extra virgin olive oil recipes
7 recipes
Page 1
Vegan Herbed Potato Leek Soup Recipe
themediterraneandish.com
Ingredients: cumin, lemon, paprika, extra virgin olive oil, cilantro, vegetable broth, bay leaf, leek, potato, garlic
Roast Salmon, Fingerling Potatoes and Green Beans with Charmoula and Yogurt Sauce
potatogoodness.com
Ingredients: cumin, lemon, paprika, extra virgin olive oil, cilantro, vegetable broth, salmon, yogurt, green beans, potato, garlic
Moroccan Lamb Shanks with Eggplant
cdkitchen.com
Ingredients: cumin, lemon, paprika, extra virgin olive oil, cilantro, vegetable broth, lamb shoulder, lamb shank, almond, butter, eggplant, ginger powder, egg, saffron, onion, garlic, cayenne
Easy Moroccan Chickpea Stew
unicornsinthekitchen.com
Ingredients: cumin, lemon, paprika, extra virgin olive oil, cilantro, vegetable broth, harissa, coriander, carrot, tomato paste, chickpea, cinnamon, tomato, onion, potato, turmeric, garlic
Corn & Zuchinni Soup Recipe
keyingredient.com
Ingredients: cumin, lemon, paprika, extra virgin olive oil, cilantro, vegetable broth, bread, tomato sauce, zucchini, mayonnaise, olive oil, corn, tomato, onion, chile pepper, garlic, cayenne
Beet Kubbeh Matzah Ball Soup
whatjewwannaeat.com
Ingredients: cumin, lemon, paprika, extra virgin olive oil, cilantro, vegetable broth, ground beef, matzo meal, celery, dill, shallot, club soda, egg, olive oil, tomato paste, cinnamon, beetroot, onion, sugar
Moroccan vegetable stew
goodfood.com.au
Ingredients: cumin, lemon, paprika, extra virgin olive oil, cilantro, vegetable broth, couscous, celery, red onion, honey, carrot, parsley, olive oil, tomato, black olives, bell pepper, chili powder, turmeric, garlic, canned chickpea