cilantro, cumin, vegetable broth, olive oil, canned chickpea & saffron recipes
4 recipes
Page 1
Moroccan Soup with Kale and Chickpeas
foodiecrush.com
Ingredients: cumin, olive oil, saffron, cilantro, canned chickpea, vegetable broth, kale, fire-roasted tomato, butternut squash, cinnamon, coriander powder, onion, potato, garlic
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: cumin, olive oil, saffron, cilantro, canned chickpea, vegetable broth, couscous, butter, lemon, paprika, zucchini, eggplant, cinnamon, coriander powder, pumpkin, onion, chile pepper, canned tomato, garlic
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: cumin, olive oil, saffron, cilantro, canned chickpea, vegetable broth, couscous, butter, lemon, paprika, zucchini, eggplant, cinnamon, coriander powder, pumpkin, onion, chile pepper, canned tomato, garlic
Veggie Tajine with Olives
eatsmarter.com
Ingredients: cumin, olive oil, saffron, cilantro, canned chickpea, vegetable broth, almond, greek yogurt, lemon, zucchini, green olives, dried apricot, broccoli, carrot, peas, smoked paprika, button mushroom, butternut squash, tomato paste, cinnamon, green beans, onion, mint, canned tomato, sweet potato, garlic, ras el hanout, chili flake