cilantro, curd & green chilli paste recipes
8 recipes
Page 1
BHUTTE KI SABZI recipe by Katy Messman at BetterButter
betterbutter.in
Ingredients: curd, green chilli paste, cilantro, cumin, ginger paste, corn cob, vegetable oil, chickpea flour, chili powder, onion, turmeric, garlic, asafoetida
Instant Oats Idli
mariasmenu.com
Ingredients: curd, green chilli paste, cilantro, cashew, semolina, chana dal, carrot, vegetable oil, quick-cooking oats, mustard seed, urad dal, onion, baking soda
Boote Aur Keeme Ki Biryani
indiafoodnetwork.in
Ingredients: curd, green chilli paste, cilantro, ground beef, ghee, mung beans, ginger paste, vegetable oil, chili powder, onion, mint, turmeric, garlic, lime, white rice
Fresh turmeric curry ( Gujarati style) recipe by Shakuntla Parmar at BetterButter
betterbutter.in
Ingredients: curd, green chilli paste, cilantro, ghee, cumin, ginger paste, onion paste, peas, tomato paste, coriander powder, chili powder, turmeric, garlic, jaggery, asafoetida
bread dhokla recipe | instant bread dhokla | quick & easy bread dhoklas
hebbarskitchen.com
Ingredients: curd, green chilli paste, cilantro, semolina, bread, cumin, lemon, sesame seed, ginger paste, vegetable oil, black mustard seed, jalapeno, coconut, fruit salt, sugar, curry leaves, turmeric, asafoetida
Zero Oil Dahi Murgh recipe by Sangeeta Basak at BetterButter
betterbutter.in
Ingredients: curd, green chilli paste, cilantro, chicken leg, cumin, ginger paste, bay leaf, cinnamon, coriander powder, garam masala, chili powder, onion, green cardamom, chile pepper, sugar, turmeric, garlic, fenugreek
Mutton Keema Biryani
indiafoodnetwork.in
Ingredients: curd, green chilli paste, cilantro, ground beef, ghee, milk, lemon, ginger root, vegetable oil, jalapeno, papaya, saffron, chili powder, onion, mint, turmeric, garlic, white rice, caraway
Pakki Mutton Biryani
whiskaffair.com
Ingredients: curd, green chilli paste, cilantro, mutton, ghee, milk, cumin, lemon, kashmiri red chilli, fresh mint, long-grain white rice, vegetable oil, essence, coriander powder, saffron, garam masala, onion, mint, turmeric, ginger-garlic paste