cilantro, dill, lemon & vegetable broth recipes
9 recipes
Page 1
Baked Haddock with Herb Couscous
greenhealthycooking.com
Ingredients: lemon, dill, cilantro, vegetable broth, haddock, couscous, butter, basil, olive oil, bell pepper
Green Gazpacho
justapinch.com
Ingredients: lemon, dill, cilantro, vegetable broth, celery, hot sauce, cucumber, sesame oil, red wine vinegar, jalapeno, bell pepper, sugar, scallion
Lamb Skewers with Beans and Tomatoes
eatsmarter.com
Ingredients: lemon, dill, cilantro, vegetable broth, boneless lamb, cumin, bay leaf, allspice, olive oil, tomato, green beans, onion, garlic
Persian Herb and Chickpea Stew with Rice.
halfbakedharvest.com
Ingredients: lemon, dill, cilantro, vegetable broth, greek yogurt, extra virgin olive oil, chive, fresh mint, long-grain white rice, parsley, chickpea, baby greens, onion, turmeric, garlic, chili flake
Persian New Year's Noodle Soup
food52.com
Ingredients: lemon, dill, cilantro, vegetable broth, linguine, cumin, parsley, kidney beans, white beans, olive oil, chickpea, lentils, spinach, onion, turmeric, garlic, poblano pepper
Stuffed cabbage rolls
eatsmarter.com
Ingredients: lemon, dill, cilantro, vegetable broth, bread crumbs, cumin, sun-dried tomatoes in oil, white wine, cabbage, marjoram, parsley, olive oil, tomato, grits, onion, garlic, cayenne
Falafel with Couscous Tabbouleh Salad
ohsodelicioso.com
Ingredients: lemon, dill, cilantro, vegetable broth, israeli couscous, cumin, baking powder, coriander, cucumber, parsley, olive oil, chickpea, tomato, mint, garlic, scallion, canola oil, cayenne
Beet Kubbeh Matzah Ball Soup
whatjewwannaeat.com
Ingredients: lemon, dill, cilantro, vegetable broth, ground beef, matzo meal, cumin, celery, shallot, paprika, extra virgin olive oil, club soda, egg, olive oil, tomato paste, cinnamon, beetroot, onion, sugar
Cannellini Bean Stew with Hazelnuts and Dill
heavenlynnhealthy.com
Ingredients: lemon, dill, cilantro, vegetable broth, hazelnut, red onion, paprika, zucchini, fennel, extra virgin olive oil, coriander, cannellini beans, fresh mint, stock paste, parsley, button mushroom, tomato paste, cinnamon, fennel seed, bell pepper, garlic, chili flake