cilantro, egg, rice wine vinegar, peanut oil & tofu recipes
2 recipes
Page 1
Crisp fried noodles (mee krob)
womensweeklyfood.com.au
Ingredients: peanut oil, rice wine vinegar, egg, cilantro, tofu, prawns, fish sauce, ground pork, tomato sauce, coconut sugar, rice vermicelli, vegetable oil, thai chile pepper, chile pepper, garlic, scallion
Chilli-fried tofu with egg-fried rice
bbc.co.uk
Ingredients: peanut oil, rice wine vinegar, egg, cilantro, tofu, cashew, soy sauce, peppercorn, ginger root, sesame oil, carrot, long-grain white rice, vegetable oil, cornstarch, chile pepper, sugar, scallion, chili flake