cilantro, extra virgin olive oil, chile pepper, red onion & canned chickpea recipes
5 recipes
Page 1
Moroccan pumpkin and chickpea salad
womensweeklyfood.com.au
Ingredients: red onion, extra virgin olive oil, cilantro, chile pepper, canned chickpea, greek yogurt, lemon, preserved lemon, fresh mint, butternut squash, ras el hanout
Chorizo, chickpea & pumpkin salad
womensweeklyfood.com.au
Ingredients: red onion, extra virgin olive oil, cilantro, chile pepper, canned chickpea, chorizo, cumin, vegetable oil, smoked paprika, parsley, butternut squash, garlic, sherry vinegar
Middle Eastern chickpea and aubergine salad
deliciousmagazine.co.uk
Ingredients: red onion, extra virgin olive oil, cilantro, chile pepper, canned chickpea, halloumi, lemon, harissa, eggplant, olive oil, arugula, garlic, canola oil
Slow-Cooker Moroccan Turkey Stew
foodnetwork.com
Ingredients: red onion, extra virgin olive oil, cilantro, chile pepper, canned chickpea, turkey thigh, cumin, lemon, dried apricot, raisins, canned whole tomato, carrot, allspice, parsley, butternut squash, garlic
Beetroot veggie burgers
bbc.co.uk
Ingredients: red onion, extra virgin olive oil, cilantro, chile pepper, canned chickpea, sourdough bread, halloumi, red cabbage, mixed greens, zucchini, tahini, basil, carrot, rolled oats, egg, olive oil, beetroot, avocado, hummus, sweet potato, garlic, scallion, lime