cilantro, fish sauce, thai basil, coconut sugar & kecap manis recipes
3 recipes
Page 1
Lamb larb
womensweeklyfood.com.au
Ingredients: fish sauce, kecap manis, coconut sugar, thai basil, cilantro, sambal oelek, ground lamb, peanut oil, bean sprouts, iceberg, red onion, lemongrass, ginger root, cucumber, chile pepper, garlic, lime
Larb gai (spicy chicken salad)
womensweeklyfood.com.au
Ingredients: fish sauce, kecap manis, coconut sugar, thai basil, cilantro, ground chicken, sambal oelek, peanut oil, bean sprouts, iceberg, red onion, lemongrass, cucumber, long-grain white rice, galangal, chile pepper, garlic, lime
Drunken noodles
taste.com.au
Ingredients: fish sauce, kecap manis, coconut sugar, thai basil, cilantro, prawns, chicken breast, oyster sauce, peanut oil, shallot, napa cabbage, egg, tomato, roasted peanuts, chile pepper, garlic, scallion, lime, rice noodles, black vinegar